Starter

Chunky Winter Vegetable Soup, Croutons, Parsley

Chicken Liver Madeira Parfait, Apple, Clementine Chutney, Melba Toast

Poached Salmon, Prawn Tian, Cucumber, Chervil Dressing

Fanned Gallia Melon, Pomegranate Collis, Lemon Mint Sorbet

Main

Shropshire Turkey, Traditional Garnishes, Roasting Juices

Aged Roast Sirloin of Beef, Homemade Yorkshire Pudding & Roast Gravy

Fillet of Loch Salmon, Crispy Leeks, Smoked Salmon, Chive Cream

Roasted Mediterranean Vegetables Wrapped in Aubergine, Rocket, Basil Cream

Dessert

Individual Christmas Pudding, Warm Dark Cherries & Brandy Sauce

Vanilla Cheesecake, Mulled Wine Jelly

White Chocolate Mousse, Tuille Biscuit, Espresso Ice Cream

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Freshly Brewed Coffee Served with Petit Mince Pies